Crown packaging has worked with clients in the bakery industry for many years, supplying small cottage bakeries manufacturing specialty breads and crisps to large slab cake dessert producers and bakery supply companies making various cream and berry fillings and toppings for the industry.

Crown Packaging has been involved in many innovations in the industry including new box coatings to address grease and release concerns for slab cakes. We also apply cellophane windows to some products to allow for product display.

Whatever your packaging, whether a waxed or specialty coated sheet or cake circle, a master pack RSC or a die cut cake wrapper we can help with your corrugated requirements.